Keep your herbs fresh & effective with our hermetic seal clamp top rubber gasket vials. Each container holds up to 1.8 fluid ounces (approx. 3 ½ tablespoons) and has an easy use clamp top in the classic European style to provide an airtight closure to your precious medicinal herbs. This is great for storing medicinal herbs. Note this will hold about .12 ounces or 3 to 3.5 grams of crushed herbs (depends on volume of your leaf). The glass interior provides an odor free environment so your herbs smell just like your herbs and not like plastic or metal. Of course, airtight seal also prevents smells of strong herbs from getting out of the jar.

Pocket size: This jar is small enough to put in a bag or pocket or take on the go.
DIY & craft use: These are so great, we thought you'd want a dozen so you can decorate & make herb jar gifts for others.

Herbs & spices use:

If you grow and dry your own herbs, these are ideal airtight containers for dried herbs such as thyme, rosemary, oregano, mint, parsley, basil, cilantro, chives, lavender, dill, tarragon, sage and more. The smaller container is great for travel-friendly size.

Classic European style: Long before mason jars appeared on the scene, folk used these clamp jars to store their food & herbs in an airtight environment. These are still seen in the Bormiolo Rocco style today.

Capacity: 1.6 to 1.8 ounces = 50 / 55 ml = 3.5 tablespoons; SIZE: 2.6 inches tall by 1.75 inches diameter; Interior dimensions: About 1.75 inches deep by 1.4 inches diameter. Individual jar weight: 3 ounces.
Material: Glass jar, rubber seal, metal clamp assembly
Dishwasher safe jar, but dry the metal right away to prevent water damage; metal parts: do not put in microwave; primarily used for dry goods storage, made in China